BROCCOLI FRITTERS WITH CHEDDAR CHEESE (EASY, LOW CARB RECIPE)

These easy broccoli fritters are made with cheddar cheese and have a hearty toothsome bite! A minimum of ingredients keeps this recipe healthy and low carb too. 
Ingredients

• 8 ounces broccoli, cut into small pieces or chopped
• 1 cup shredded cheddar cheese
• 2 large eggs, beaten
• 2 Tbsp oat fiber or almond flour, or powdered pork rinds (regular flour if not low carb)
• 1 tsp Cajun seasoning
• 1 Tbsp avocado oil or your favorite

Instructions

Preparation:

1. Cut fresh broccoli crowns and stems into 1/2 inch by 1/2 inch pieces. Steam lightly in the microwave or in a steamer. Drain any excess water and dry with paper towels if wet. (If using leftover broccoli, drain well and chop into small bite-sized pieces.)

Method:

1. Toss or stir the broccoli with your flour of choice and the Cajun seasoning to coat. Add the egg and stir. Add the cheddar cheese and stir until thoroughly combined.
2. Visit BROCCOLI FRITTERS WITH CHEDDAR CHEESE By lowcarbmaven.com/ For Full Instructions

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