Recipe : Chicken Alfredo Baked Ziti

     This recipe goes out to all of you rad dad and mom with kiddos heading  back to school.You requested for easy, quick and smooth recipe.Today recipe was absolutelly the big Yes for your problem. You can feel the amazing taste which ur children will love it too! Lets make your own now!

Prep Time : 10 minutes
Cook Time : 30 minutes
Ingredients :
Chicken Baked Ziti:

1. 12 ounces ziti (or any pasta shape)
2. 2 cups shredded, cooked chicken (approximately 2 small chicken breasts)
3. 1 batch alfredo sauce (see underneath)
4. 1 half of cups shredded mozzarella cheese 
5. Optional toppings: extra shredded Parmesan cheese, chopped parsley

ALFREDO SAUCE :

1. 1 Tbsp. olive oil
2. four cloves garlic (minced)
3. three Tbsp. flour
4. 1 cup chicken broth
5. 1 cup low-fats milk 
6. 3/4 cup freshly-grated Parmesan cheese
7. half tsp. salt
8. 1/4 tsp. black pepper

*This isn’t a great-saucy dish, so if you like loads of sauce, you would possibly want to don't forget doubling this recipe. if you don’t have the time to make your very own sauce, one preferred-sized jar have to be enough.

How To Make:

Chicken Baked Ziti:

1. Preheat oven to 375 *F.
2. Cook the pasta el - dente in large pot of well-salted boiling according to package instructions. Drain. go back pasta to the stockpot and add chicken and alfredo sauce. lightly toss to combine until the pasta is flippantly coated.
3. Pour 1/2 of the pasta right into a greased baking dish (either an oval baking dish, as pictured above, or a nine x 13-inch baking dish will work). Sprinkle evenly with 1 cup of cheese. Layer the final half of the pasta flippantly on pinnacle. Sprinkle evenly with the closing half cup of cheese.
4. Bake for 20-25 minutes until the cheese is melted and simply barely begins to turn golden. put off and serve without delay, sprinkled with additional toppings if favored.

TO MAKE THE ALFREDO SAUCE:

1. warmth olive oil in a massive sauce pan over medium-excessive warmness. upload garlic and saute one minute, stirring now and again, till aromatic. Sprinkle with flour, and stir to combine. Saute for an extra minute to cook dinner the flour, stirring occasionally.
2. Slowly add fowl broth, whisking to combine until easy. Whisk in milk, and convey the combination to a simmer. allow cook dinner for an additional minute till thickened, then stir in Parmesan cheese, salt and pepper till the cheese melted. do away with from heat and set aside.

Recipe Source :   Chicken Alfredo Baked Ziti

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