Recipe : Peach Choolate Chip Blondies


   These delectable cookies use fresh peaches and chocolate chips for utterly divine flavor! Peach Chocolate Chip Blondies are sure to cure any sweet tooth craving you have. They're also terrific treats for summer and fall picnics, potlucks, tailgating or office parties.

Prep Time : 15 minutes
Cook Time : 50 minutes
Servings : 48 
Ingredients : 
1 half of cups unsalted butter softened (three sticks)
1 1/2 cups brown sugar firmly packed
three/4 cup white sugar
three large eggs
2 tsp. vanilla extract
four half cups UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
1 half tsp. baking soda
1 tsp. sea salt
2 cups sparkling peaches peeled and diced finely
12 oz. pkg. semi-sweet chocolate chips
How To Make : 
Preheat oven to 350°.
Grease or spray a massive 18x26” cookie sheet with cooking spray.
In massive bowl, integrate butter, sugars, vanilla, eggs, salt and baking soda.
Beat at medium velocity with an electric mixer until fluffy.
Stir in flour, peaches and chocolate chips with timber spoon until mixed.
unfold and press down cookie dough into prepared cookie sheet.
Bake at 350 degrees for 40-50 mins, or until lightly browned and a toothpick inserted in center comes out easy.

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