#Recipe : #Cream Cheese Lemonade #Pie

#Recipe : #Cream Cheese Lemonade #Pie

Here is another delicious recipe from my friend, Dawn, from work. So refreshing and delicious! This is a no bake dessert. If you use a pre-made crust, it's totally no bake.

Course: Dessert, No Bake, Pie, Summer Treats
Author: Terri

Ingredients

For the Creamy Pie

• 1 5 oz can Evaporated milk
• 1 3.4 oz box of instant lemon pudding mix, one small box
• 2 8 oz packages of cream cheese
• 3/4 cup frozen lemonade concentrate

For the Pie Crust

• 2 1/2 cup graham cracker crumbs
• 1/3 cup sugar
• 2/3 cup butter, melted
• Or you can use 1 graham cracker crust, 9 inch (making this a no bake dessert)

Instructions

Preheat over to 350°

For the Pie Crust

• In a medium mixing bowl, combined all ingredients and whisk together until well combined.
• Press graham cracker crumbs into deep dish pie dish and make sure to go up the sides.
• Bake for 10-12 minutes. Remove from oven and let cool.

For the Creamy Pie

• In a small mixing bowl, combined 5 oz can of evaporated milk and pudding mix.
• 
  
• Beat on medium speed for 2 minutes (mixture will be thick).
• 
  
• In a medium mixing bowl, beat cream cheese until light and fluffy, about 3 minutes.
• 
  
• Gradually beat in lemonade concentrate.
• 
  
• Gradually beat in pudding mixture.
• 
  
• Pour mixture into cooled graham cracker crust, or into a pre-made graham cracker pie crust.
• 
  
• Cover and refrigerate for at least 4 hours.

CLICK ==> Original recipe here -->
https://www.greatgrubdelicioustreats.com/cream-cheese-lemonade-pie/ 

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